Five minute fettuccine

This is a recipe that I first made when on holiday this year in Sicily. Inspired by all of the fresh veg and Italian cuisine I made this simple, yet full of flavour, fettuccine dish. Recipe (serves 2): 2 garlic cloves, finely chopped 1 red chili, chopped 4-5 anchovies, chopped Handful of parsley Butter  Fresh pasta … Continue reading Five minute fettuccine

Refeeding Syndrome – An Overview

This article is more clinically focused - it's my summary of the evidence surrounding the recognition and treatment of refeeding syndrome, and how we as healthcare professionals go about treating this condition. It has been published as the Hot Topic in BAPEN's August edition of their online magazine In Touch. As clinicians it's always good … Continue reading Refeeding Syndrome – An Overview